Iveagh Bistro
Bright, modern and comfortably sophisticated, our Iveagh Bistro is the perfect place to spend a while winding down. Put a cold beer, pint of plain or a locally distilled Irish whiskey, a coffee or a celebratory cocktail in your hand, and you may not want to leave.
Our extensive Iveagh Bistro menu has many delicious dishes served all day from 12 noon to 9.00 pm. Breakfast is also served from 9.30 am to 12 noon Monday to Friday.
Let's Eat
Enjoy delicious dishes in our Iveagh Bistro, or nibble on some light bites to accompany your drinks.
From soup of the day with freshly made sandwiches to burgers, pizza and salads – there is a dish for everyone.
Iveagh Bistro Breakfast is served Monday to Friday from 09:30 to 12 noon.
All-day menu available from 12 noon to 9:00 pm daily.
Local Irish WhiskeyS
Our Iveagh Bistro is the perfect place to wrap your taste buds around locally distilled Irish Whiskeys, such as Jameson and Teelings. These world famous Irish Whiskeys or Uisce Beatha, meaning water of life, as it is locally known are distilled within walking distance of Ashling Hotel. You can enjoy distillery tours, and sample their wares, while soaking up some intriguing tastes of the city’s history.
Cocktails
Relax after a busy day of exploring and try one of our renowned Iveagh Bistro cocktails. We stock 20 different gins in our bar from 5 countries across the world, not forgetting our whiskies and spirits – we have a cocktail for everyone’s taste buds. Treat yourself – you deserve it!
Iveagh Bistro FAQ
Food served in the Iveagh Bistro from noon to 12 noon to 9pm daily
Yes, we can arrange a private dining space for a special occasion.
Yes dinner is served in our Chesterfield Brasserie restaurant - please call +353 (0)1 6772324 or email [email protected] to make a booking.
We serve breakfast, lunch and evening meals in Chesterfield Brasserie 7 days a week. We also have a 24 hour pizza room service menu. Food is also served in our Iveagh Bistro. Lunch menu is served from 12 – 9pm. All dietary requirements are catered for, please contact the Hotel or advise your server on the day.
